Our Current Menu

The Phoenix Restaurant is open for dinner
Wednesday thru Saturday, starting at 5 pm.

Soup & Salad

Lobster Bisque ~ $8

Classic Caesar ~ Housemade Dressing, Fresh Grated Parmesan, Garlic Croutons...$6

Wedge Salad ~ Crisp Iceberg, Tomato, Bleu Cheese, Green Onion, Diced Smoked Bacon...$7

Phoenix House Salad ~ Mandarin Oranges, Bermuda Onion, Walnuts, Goat Cheese, Port Wine Vinaigrette...$7

Appetizers

Crabcakes ~ Fresh Remoulade...$9

Shrimp Cocktail ~ Spicy Slaw & Traditional Sauce...$10

Grilled Beef Skewers ~ Garlic Mustard Marinade, Potato Cake...$8

Entrees

Filet Mignon ~ Center Cut...$32

New York Strip Steak ~ Completely Denuded Sirloin...$29

Please Choose One of Our Sauces to Accompany Your Steak Selection ~
Bearnaise, Peppercorn, Bordelaise, or Garlic Butter

Steak Diane ~ Served with a Classic, Rich Cognac Sauce...$29

Rack of Lamb ~ Herb Marinated, Balsamic Reduction, Sundried Tomato & Basil Pesto Risotto...$28

Ahi Tuna Steak ~ Steak Cut, Julienne Vegetables, Tamari Soy Glaze...$27

Ginger Sea Bass ~ Wilted Spinach...$26

Grilled Salmon ~ Fresh North Atlantic, Porcini Crusted, Served with Gnocchi, Spinach & Carrots, Topped with Applewood Smoked Bacon Butter...$24

Roasted Chicken Breast ~ Blood Orange Beurre Blanc, Mustard Greens & Swiss Chard...$22

Steak Burger & Fries ~ Fresh Ground Certified Angus Beef, Tillamook Cheddar or Bleu Cheese, Lettuce, Tomato & Red Onion...$12

Sides to Share

Creamed Spinach...$5 Broccoli...$5
Asparagus...$7 Horseradish Mashed Potatoes...$5
Macaroni & Cheese...$5 Onion Rings...$5

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